Apparently, February is statistically the coldest month of the year, at least here in Sweden, and the freezing weather combined with snow got me thinking... About ice cream! While the coldest month of the year might not seem like the most ideal time to enjoy some of the delicious, frosty treat that is ice cream, what could be better than watching some TV with a bowl of ice cream in the comfort of your warm home with the wind howling outside? (Don't answer that) Anyway, I want to know about your favourite flavour of ice cream! Are there any commercial brands you like? Can you stand anything but the real, homemade stuff? Do you prefer chunky ice cream with lots of extras and toppings, or simple, clean flavours? I think the best ice cream I've ever tasted came from a marzipan store in Lübeck, Germany. It was, unsurprisingly, marzipan flavoured! Apart from the delicious almond taste, it was divinely rich and milky, and it also had a bit of a coarse texture due to it containing ground almonds, which somehow added to the experience. But, I also fancy a pint of Ben & Jerry's, any flavour, really. Those types of ice cream are incredibly satisfying when you feel like being extra indulgent.