So . . . you know those days when you go to make food, only you haven't gone to the store yet and there's not really a lot of options from what you have in your pantry? What do you do? Drag yourself to the store? Pull out a can of soup? or get inventive and make up a meal as you go? I tend to default towards making up some kind of soup. Usually I have veggies and broth to spare so I add in some rice or noodles and whatever meat I have leftover.